Avocado Salad

Ingredients

Don't stress the exact grams. Use this as a guide and taste the dressing as you go.

• 1 avocado – sliced
• 2 tomatoes – sliced
• 1/2 cucumber – sliced
• 1/2 small red onion – sliced
• 1 tbsp parsley – chopped
• 80 ml extra-virgin Italian olive oil
• 1 tbsp dried oregano
• 2 tsp black pepper
• 1 tsp salt
• 1 fresh chilli (optional)
• ~1 tbsp lemon juice
• 1 tbsp white vinegar (high quality)

Method

1. 1

   In a bowl add the sliced avocado, tomatoes, cucumber, red onion and chopped parsley.

2. 2

   Make the dressing: whisk olive oil with dried oregano, black pepper, salt, finely sliced chilli if using, lemon juice and white vinegar.

3. 3

   Pour the dressing over the salad, toss gently to coat, taste and adjust seasoning, then serve immediately.

Add the dressing, toss gently and taste. If it feels flat, add a touch more salt, lemon or vinegar.